edit Edit the page
Sunflower Seeds, Flamas - Frito Lay
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×
Barcode: 0028400320559 (EAN / EAN-13) 028400320559 (UPC / UPC-A)
Brands: Frito Lay
Countries where sold: United States
Matching with your preferences
Health
Nutrition
- Nutri-Score UNKNOWN Missing category
- What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt).The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
→ Learn more about the Nutri-Score
Could you add the information needed to compute the Nutri-Score? Add a category
- What is the Nutri-Score?
- Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (28 g (3 TBSP))Energy 2,690 kj
(643 kcal)753 kj
(180 kcal)Fat 53.57 g 15 g Saturated fat 7.14 g 2 g Monounsaturated fat 17.86 g 5 g Polyunsaturated fat 28.57 g 8 g Trans fat 0 g 0 g Cholesterol 0 mg 0 mg Carbohydrates 14.29 g 4 g Sugars 3.57 g 1 g Fiber 10.7 g 3 g Proteins 21.43 g 6 g Salt 0.772 g 0.216 g Vitamin A 0 µg 0 µg Vitamin C (ascorbic acid) 0 mg 0 mg Calcium 71 mg 19.9 mg Iron 3.86 mg 1.08 mg Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.386 % 0.386 %
Serving size: 28 g (3 TBSP)
Ingredients
- 19 ingredients
Sunflower seeds, salt, sunflower oil, citric acid, sugar, monosodium glutamate, yeast extract, artificial color (red 40 lake, yellow 6 lake), chile pepper, cheddar cheese (milk, cheese cultures, salt, enzymes), sodium diacetate, natural flavors (including
Allergens: Milk
Food processing
- Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E110 - Sunset yellow FCF
- Additive: E129 - Allura red
- Additive: E621 - Monosodium glutamate
- Ingredient: Colour
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
→ Learn more about the NOVA classification
Additives
- E110 - Sunset yellow FCF
Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.
Source: Wikipedia
- E129 - Allura red
Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
Source: Wikipedia
- E262 - Sodium acetates
Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia
- E262ii - Sodium diacetate
Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia
- E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such aslemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant,and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and isconsidered a generally recognized as safe (GRAS) food additive byregulatory agencies worldwide.
- E621 - Monosodium glutamate
Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia
Ingredients analysis
- Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: Including
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
- Non-vegan
Non-vegan ingredients: Cheddar, Milk
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
- Vegetarian status unknown
Unrecognized ingredients: Including
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
The analysis is based solely on the ingredients listed and does not take into account processing methods.
- Details of the analysis of the ingredients We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Sunflower seeds, salt, sunflower oil, citric acid, sugar, monosodium glutamate, yeast extract, artificial color (red 40 lake, yellow 6 lake), chile pepper, cheddar cheese (milk, cheese cultures, salt, enzymes), sodium diacetate, natural flavors, including
- Sunflower seeds -> en:sunflower-seed - vegan:yes - vegetarian:yes - ciqual_food_code:15011 - percent_min:90.73408 - percent_max:100
- salt -> en:salt - vegan:yes - vegetarian:yes - ciqual_food_code:11058 - percent_min:0 - percent_max:0.77216
- sunflower oil -> en:sunflower-oil - vegan:yes - vegetarian:yes - from_palm_oil:no - ciqual_food_code:17440 - percent_min:0 - percent_max:0.77216
- citric acid -> en:e330 - vegan:yes - vegetarian:yes - percent_min:0 - percent_max:0.77216
- sugar -> en:sugar - vegan:yes - vegetarian:yes - ciqual_proxy_food_code:31016 - percent_min:0 - percent_max:0.77216
- monosodium glutamate -> en:e621 - vegan:yes - vegetarian:yes - percent_min:0 - percent_max:0.77216
- yeast extract -> en:yeast-extract - vegan:yes - vegetarian:yes - percent_min:0 - percent_max:0.77216
- artificial color -> en:colour - percent_min:0 - percent_max:0.77216
- red 40 lake -> en:e129 - vegan:yes - vegetarian:yes - percent_min:0 - percent_max:0.77216
- yellow 6 lake -> en:e110 - vegan:yes - vegetarian:yes - percent_min:0 - percent_max:0.38608
- chile pepper -> en:chili-pepper - vegan:yes - vegetarian:yes - ciqual_food_code:20151 - percent_min:0 - percent_max:0.77216
- cheddar cheese -> en:cheddar - vegan:no - vegetarian:maybe - ciqual_food_code:12726 - percent_min:0 - percent_max:0.77216
- milk -> en:milk - vegan:no - vegetarian:yes - ciqual_proxy_food_code:19051 - percent_min:0 - percent_max:0.77216
- cheese cultures -> en:lactic-ferments - vegan:maybe - vegetarian:yes - percent_min:0 - percent_max:0.38608
- salt -> en:salt - vegan:yes - vegetarian:yes - ciqual_food_code:11058 - percent_min:0 - percent_max:0.257386666666667
- enzymes -> en:enzyme - vegan:maybe - vegetarian:maybe - percent_min:0 - percent_max:0.19304
- sodium diacetate -> en:e262ii - vegan:yes - vegetarian:yes - percent_min:0 - percent_max:0.77216
- natural flavors -> en:natural-flavouring - vegan:maybe - vegetarian:maybe - percent_min:0 - percent_max:0.77216
- including -> en:including - percent_min:0 - percent_max:0.77216
Environment
- Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?
Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
- Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.
Take a photo of the recycling information Take a photo of the recycling information
Transportation
- Origins of ingredients Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
- Incomplete or incorrect information? Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.
Complete or correct product information
Data sources
Product added on by usda-ndb-import
Last edit of product page on by usda-ndb-import.
If the data is incomplete or incorrect, you can complete or correct it by editing this page.
