Outback Steakhouse Honey Wheat Bushman Bread Recipe - Secret Copycat Restaurant Recipes (2024)

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Outback Steakhouse Honey Wheat Bushman Bread Recipe

Outback Steakhouse’s Honey Wheat Bushman Bread is a warm and irresistibly soft bread with a slightly sweet flavor, served with whipped butter, offering a memorable start to the dining experience.

Make our Outback Steakhouse Honey Wheat Bushman Bread Recipe at home tonight for your family. With our Secret Restaurant Recipe your Bushman Bread will taste just like Outback’s.

Outback Steakhouse Honey Wheat Bushman Bread Recipe - Secret Copycat Restaurant Recipes (1)

Photo by Robyn Lee

Outback Steakhouse Honey Wheat Bushman Bread

A Outback Steakhouse Copycat Recipe

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3 from 3 votes

Outback Steakhouse Honey Wheat Bushman Bread Recipe

Make our Outback Steakhouse Honey Wheat Bushman Bread Recipe at home tonight for your family. With our Secret Restaurant Recipe your Bushman Bread will taste just like Outback’s.

Prep Time30 minutes mins

Active Time30 minutes mins

Resting Time1 hour hr

Total Time2 hours hrs

Course: Appetizer, Bread, Breakfast, Kid Favorite

Cuisine: American, Steakhouse

Keyword: Bread, Outback Steakhouse, Side Dish

Ingredients

  • 1 1/2 cups warm Water
  • 2 tablespoons softened Butter
  • 1/2 cup Honey
  • 2 cups Bread Flour
  • 2 cups Wheat Flour
  • 1 tablespoon Cocoa
  • 1 tablespoon granulated Sugar
  • 1 1/2 teaspoons Instant Coffee Granules
  • 1 teaspoon Salt
  • 2 1/4 teaspoons Yeast
  • 1 teaspoon Caramel Coloring
  • 3 tablespoons Cornmeal for dusting
  • Wooden Cutting Board Big Ol' Knife and Little White Cup for Butter 🙂

Instructions

  • Place all of the ingredients in the bread machine in the order listed, and process on dough setting. The dough will be a little on the wet side and sticky but if it seems too wet, add more flour.

  • When dough is done, let it rise for 1 hour.

  • Remove from pan, punch down, and divide into 8 portions. Form portions into tubular shaped loaves about 6-8 inches long, and 2 inches wide.

  • Sprinkle the entire surface of the loaves with cornmeal, and place them on 2 cookie sheets.

  • Cover and let rise for 1 hour.

  • Bake at 350°F for 20 - 25 minutes.

  • Serve warm with whipped butter.

Outback Steakhouse Honey Wheat Bushman Bread

A Outback Steakhouse Copycat Recipe

To See ALL of Our Outback Steakhouse Copycat Recipes - Click HERE

To See ALL of Our Breads, Rolls, Biscuits and Muffins Copycat Recipes - Click HERE

To See ALL of Our Family Casual Restaurant Copycat Recipes - Click HERE

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“I’ll tell you what is also good on this bread — Honey Butter! Click the link below and make some of Cheddar’s Honey Butter and you’ll see.”

— Alton

Click Here for the Recipe for Cheddar’s Honey Butter

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Outback Steakhouse Honey Wheat Bushman Bread Recipe - Secret Copycat Restaurant Recipes (8)

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Photo of Outback Steakhouse Honey Wheat Bushman Bread is by Robyn Lee (she calls the photo “Free Bread.” I just love that!) and is used by permission under the Creative Commons Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0) License. Thank you, Robyn. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet – courtesy of the Wayback Machine. Additional Information Courtesy of Wikipedia and is used by permission.

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Outback Steakhouse Honey Wheat Bushman Bread Recipe - Secret Copycat Restaurant Recipes (2024)

FAQs

What is Bushman bread made of? ›

Combine the flours, cocoa, sugar, coffee and salt in large bowl. Make a depression or"well" in the middle of the dry mixture. Pour the warm water into this"well," then add the butter, honey and yeast. Combine the food coloring drops with ¼ cup of water and add that to the"well.

What is the bread at Outback made of? ›

This bread is dairy and egg free, just like the Outback Steakhouse bread. It uses molasses, honey, whole wheat flour, and dark cocoa powder to get the signature color and flavor. The soft and fluffy texture is achieved by kneading the dough thoroughly with the dough hook on your stand mixer.

Where can you buy the bread from Outback? ›

According to the former employee on Reddit, you can actually buy the brown bread at Outback, albeit under certain conditions. As the employee states, all you need to do is go into an Outback and ask for a bag of its brown bread. Then, if the restaurant has enough to spare, it may sell it to you.

Is Outback bread good? ›

The bread from Outback is so good, but it's a honey wheat bread, and some people just aren't fans of wheat bread.

Why is the bread at Outback brown? ›

What kind of bread does Outback serve? They serve a dark honey wheat bread that is made sweet by the addition of honey and molasses. The iconic dark color of the loaf comes from 3 ingredients: cocoa powder, molasses, and caramel or brown food coloring.

What is the bread that Native Americans eat? ›

Bannock, skaan (or scone), Indian bread, alatiq, or frybread is found throughout North-American Native cuisine, including that of the Inuit of Canada and Alaska, other Alaska Natives, the First Nations of the rest of Canada, the Native Americans in the United States, and the Métis.

Is honey wheat bread good for you? ›

Another benefit of it is that it is lower in calories than many other types of bread. This makes it a great option for individuals who are looking to maintain a healthy weight or lose weight. Honey wheat bread is also a good source of protein, which is essential for maintaining and building muscle mass.

Is Outback bread pumpernickel? ›

Even though it is the dark brown color of pumpernickel bread, it is definitely not that. Pumpernickel is a sourdough bread made with rye flour and this bread is made with yeast and wheat flour. The rich brown color of this bread comes from cocoa and molasses in the dough.

How to get a free Bloomin Onion at Outback? ›

Visit dine-rewards.com for full program details. SIGN UP NOW FOR A FREE BLOOMIN' ONION®, MATE! In signing up I acknowledge that I am 18 years of age or older, want to receive email offers from Outback and agree to the terms and conditions of the Dine Rewards program.

Who owns Outback Steakhouse? ›

Bloomin' Brands, Inc. is based in Tampa, FL, founded in 1988 by those who love hospitality, sharing, quality, being courageous and having fun. We're a company of restaurants that owns and operates Outback Steakhouse, Carrabba's Italian Grill, Bonefish Grill and Fleming's Prime Steakhouse & Wine Bar .

What is the healthiest bread in America? ›

Whole grain or sprouted grain breads with minimal ingredients can be a nutrient-dense and delicious addition to a healthy diet. “Sprouted grain bread is typically higher in protein, fiber and beneficial vitamins and minerals than other breads,” says Sassos.

Can dogs eat honey wheat bread? ›

I would recommend waiting until at least 6 months of age as puppies have sensitive stomachs. I would not feed bread often or in large quantities as it is high in sugar and carbs.

What is Pullman bread made of? ›

In the bowl of your stand mixer, combine the water, semolina flour, honey, yeast, and bread flour. Stir to combine. Cover and set aside for 20 minutes. Add the white wheat flour, salt, and butter and knead with the dough hook attachment of your stand mixer until the dough is smooth and elastic.

What kind of bread do they serve at Cheesecake Factory? ›

The Cheesecake Factory's Famous “Brown Bread” is now available to enjoy at home! Savor the signature taste of this deliciously sweet wheat bread topped with oats.

What is the brown bread called at Cheesecake Factory? ›

Never mind that the actual restaurant name for these skinny little loaves is whole wheat baguette –– because the universally understood moniker is simply brown bread. It's also known as chocolate bread, a nod to the rich brown color but also to one of the four key ingredients for making your own version at home.

What is Navajo bread made of? ›

To make indian fry bread, you just mix together flour (for true, authentic fry bread it should be Bluebird flour), salt, baking powder, and water, then let the dough rest for a bit before kneading it, letting rest for a few minutes, then dividing it into eight equal sections by pinching off golf ball-sized amounts and ...

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